Maple sap as a rich medium to grow probiotic lactobacilli and to produce lactic acid

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DOIResolve DOI: http://doi.org/10.1111/j.1472-765X.2008.02451.x
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TypeArticle
Journal titleLetters in Applied Microbiology
Volume47
Issue6
Pages500507; # of pages: 8
Subjectlactic acid; lactobacilli; maple sap; probiotics; trisaccharides
Abstract
Publication date
LanguageEnglish
AffiliationNational Research Council Canada; NRC Biotechnology Research Institute
Peer reviewedNo
NRC number49936
NPARC number3539980
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Record identifierc01e5e6f-7d4e-45aa-b511-6b6488a85459
Record created2009-03-01
Record modified2016-05-09
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