Impact of maternal dietary ω-3 fatty acid composition on the brain, heart and spleen docosahexaenoic fatty acid status in young broilers

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Proceedings titleProceedings of Australia Poultry Science Symposium 14
ConferenceAustralia Poultry Science Symposium 14, 2002
Publication date
AffiliationNational Research Council Canada
Peer reviewedNo
NRC publication
This is a non-NRC publication

"Non-NRC publications" are publications authored by NRC employees prior to their employment by NRC.

NPARC number23001751
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Record identifier750a2ad3-0df5-4531-a9f0-4f7af05f1c76
Record created2017-03-28
Record modified2017-03-28
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