Effects of dietary lipid on fatty acid composition and liver pathology in juvenile haddock, Melanogrammus aeglefinus

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Subjectlipids; fatty acids; haddock; Melanogrammus aeglefinus
AffiliationNRC Institute for Marine Biosciences; National Research Council Canada
Peer reviewedNo
NRC number55540
NPARC number3538334
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Record identifier0252d54a-f7c6-426f-a872-3bb1a27936cc
Record created2009-03-01
Record modified2016-05-09
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