Effect of chain extension on the properties of PLA/TPS blends

From National Research Council Canada

DOIResolve DOI: https://doi.org/10.1002/app.33981
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Affiliation
  1. National Research Council of Canada. NRC Industrial Materials Institute
FormatText, Article
SubjectBlend morphology; Blend viscosities; blends; chain extender; Chain extenders; Chain extension; Compounding process; Devolatilization; Film blowing; High melt strengths; Interfacial modification; matrix; Poly lactide; Polylactides; Polymer processing; sorbitol; Standard tests; Starch gelatinization; Twin screw extrusion; Copolymerization; Copolymers; Differential scanning calorimetry; Gelation; Glycerol; Injection molding; Maleic anhydride; Morphology; Plasticizers; Polystyrenes; Reinforced plastics; Scanning electron microscopy; Solvents; Styrene; Tensile strength; Viscosity; Starch
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LanguageEnglish
Peer reviewedYes
NPARC number21271185
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Record created2014-03-24
Record modified2020-04-21
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